Jaggery Gulab Jamun-How to make-Step by step photos & Video

Cuisine Style: India | Preparation & Cooking Time: 20 min | To Serve: 4 | Type: Sweet, dessert, diwali special sweet, holi

Ingredients

• Instant gulab jamun mix[MTR] - 100 gram
• Ghee - 1 tbsp
• Water as needed

For Jaggery syrup

• Jaggery – 1.5 cup
• Water –1 cup
• Green cardamom powder - 1 tsp
• Rose water - 1 tsp

Preparation

• In a bowl add instant gulab jamun mix, ghee, mix well
• Then slowly add water mix well then knead it and make soft dough.
• Cover it & leave it for 5 min
• Then divide the dough into equal size balls. [Balls should be soft & smooth].
• Heat oil in a pan then put prepared balls, deep fry till golden brown on medium hot oil for 2 to 3 min.
• For jaggery syrup: - Add jaggery and water in a pan let it boil for 5 to 7 min
• Then add green cardamom powder & rose water mix well.
• Add fried balls in to the jaggery syrup & leave it for 30 min to 2 hours.
• Garnish with grated almonds and pistachios & serve.

Tip & Note

• Gently make the balls. Don’t pressure it as it becomes hard.
• Don’t use mixture jar for making dough as it may be sticky.
• If the mixture is too sticky add milk powder.
• While making sugar syrup you can add saffron or rose essence.
• You can use khoya / mava also.

How to make Instant jaggery gulab jamun video

How to make Jaggery Gulab jamun-Step by step photos

Jaggery gulab jamun ingredients

In a bowl add instant gulab jamun mix & ghee

Mix well

Add water, mix well, make soft dough

Knead dough for 5 min

Dough is ready, keep it aside

Heat pan add jaggery

Add water

Let it boil for 5 to 7 min

Now its ready, cut off heat

Add cardamom powder

Add rose essence

Divide the dough into equal size balls

Balls are ready

Heat oil, add balls

Deep fry till crisp and golden brown

Fry on low to medium flame

Now its ready, remove it from oil

Drain on absorbent paper

Fried balls are ready

Transfer jaggery syrup to a bowl

Put fried balls

Slowly add fried balls

Soak it for 30 min

After 10 min

After 30 min

Jaggery gulab jamun ready

Soft and spongy jaggery gulab jamun ready

Gud ki jamun

Gur ki gulab jamun

Gulab jamun without white sugar

Gulab jamun in jaggery syrup