Cuisine Style: India | Preparation & Cooking Time: 20 min | To Serve: 4 | Type: Sweet, dessert, diwali special sweet, holi

Ingredients

• Rava [sooji, semolina] – 3/4 cup
• Cocoa powder - 2 tbsp
• Sugar – ½ cup
• Water - 1/3 cup
• Almonds & Chocoalte chips – 1/4 cup
• Ghee – 3tbsp

Preparation

• Heat pan, add 3 tbsp ghee & rava, roast for 2 min then transfer to a plate keep it aside
• Heat pan add 1/2 cup sugar, 1/3 cup water, boil till 1 string consistency
• Then add roasted rava, cocoa powder, chocoalte chips, nuts mix well for 1 min
• Then cut off heat, cover lid, keep it aside for 5 min
• 5 min later, mix well, Divide the mixture into equal size ladoos
• Let it cool then store it in an airtight container use within 30 days

How to make chocolate rava ladoo-10 min, No Condensed milk Video

How to make Chocolate Rava Laddu / Semolina cocoa ladoo-Step by step photos

Chocolate Rava Laddu

Add 3 tbsp ghee

Add Rava

Roast for 2 min

Roast till you get nice aroma

Transfer to a plate, keep it aside

Add sugar

Add water

Boil till 1 string consistency

Perfect consistency

Add roasted rava

add cocoa powder

Add chocolate chips and almond

Mix well for 1 min

Now its ready, cut off heat

Cover lid, keep it aside for 5 min

5 min later, mix well

Now its ready to make balls

Divide the mixtrue into equal size balls

Chocolate rava ladoo ready

Soooooooooooo soft

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