Vanilla ice cream[eggless]-How to make-step by step photos & video

Cuisine Style: India | Cooking Time: 10 min | To Serve: 4 | Type: Sweet, frozen dessert, diwali special sweet

Ingredients

• Milk - 1/2 ltr
• Sugar – 1/4 cup
• Sweet condensed milk - 1/2 cup
• Vanilla essence - 1 tsp
• Milk powder - 1/4 cup
• Corn flour - 3 tbsp

Preparation

• Heat pan, add 1/2 ltr milk, let it boil
• In a bowl add corn flour & 1/4 cup milk mix well without lumps
• Add corn flour mixture into boiling milk, mix well.
• Add milk powder, condensed milk, sugar mix well, let it boil till it thickens
• Add vanilla essence then cut off heat, let ti cool
• Pour thixs into a blender blend till smooth and frothy
• Pour the mixture into airtight container, freeze it till set[Apr 8 to 12 hours].
• Once its ready, scoop out and serve with fruits & honey

Variations

• For Instant ice cream, add fresh cream, & milk.
• You can add avocado, vanilla, coconut for variation.
• You can add boiled & pureed carrot, beet & spinach for rich colour ice cream
• You can add crushed peanut chikki.
• For vegan ice cream, add hot water soaked cashews, or almonds

How to make Homemade vanilla ice cream video

How to make Instant Vanilla ice cream -Stepwise pictures

Vanilla ice cream

Heat pan, add 1/2 ltr milk, let it boil

In a bowl add 3 tbsp corn flour

Add milk

Mix well without lumps

add milk powder

Add corn flour mixture

Add condensed milk

Mix well, boil on medium flame

Add sugar

BOil till slightly thick

Add vanilla essence

Now itas ready, cut off heat

Pour into blender

Blend till smooth

Pour into airtight container

Freeze it till set

12 hours later

creamy vanilla ice cream ready

Perfect homemade vanilla ice cream