- South Indian Recipes > Rasam recipes | Rasam varieties
South Indian recipes
Rasam recipes[33] | Rasam varieties | Soups, charu, saaru
Rasam is a liquid medicinal soup recipe that contains garlic, peppercorns, cumin seeds and sometimes long pepper. Every day south Indian lunch menu contains at least one rasam. It is most important and unavoidable menu item in south Indian meals. It helps easy digestion and prevents cough, cold or fever. Some of the rasam varieties are pepper rasam, fenugreek rasam, garlic rasam, thippili rasam, neem flower rasam etc. Its also called charu in telugu and liquid soup in English.
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Murungai keerai soup-Drumstick soup -
Ilai rasam-Ancient herb soup -
![Paruppu rasam [Toor dal charu]](recipe_picture_thumbnail/paruppu-rasam.jpg)
Paruppu rasam [Toor dal charu] -
karpooravalli rasam / Ajwain leaf -
Sabsige soppu saaru/Dill rasam -
Moong dal rasam-Paruppu rasam -
Coconut milk rasam-Thengai paal rasam 
Tulsi thakkali rasam-Basil leaves
Pineapple rasam-Annasi rasam
Nellikai rasam / Gooseberry rasam / Amla rasam / Nellikai saaru
Tamarind rasam
Lemon toor dal rasam
Kollu rasam
Fenugreek rasam
Paruppu thanni rasam
Lemon rasam
Vendhaya kothamalli rasam/ Fenugreek seeds soup / Fenugreek coriander rasam
Tomato tamarind rasam
Vepam poo rasam
Thippili rasam-
Ulava Charu 
Fenugreek tamarind rasam
Vazhaithandu rasam/ Plantain stem soup/ Banana stem rasam
Inji vendhaya rasam / fenugreek ginger soup recipe
Kollu puli rasam / Horse gram tamarind soup / Pachai kollu rasam
Kollu thanni rasam / Horse gram stock water soup
Fenugreek coconut rasam
Tomato Rasam
Rajma tomato rasam / Red kidney beans tomato soup / Sigappu karamani rasam
Carrot tomato rasam
Rajma rasam
Easy Tomato Rasam/ Quick thakkali rasam
Beetroot Rasam
Ginger rasam / Inji rasam
Pudina Rasam / Mint rasam-
Pumpkin soup -
Creamy and Instant carrot soup -
Homemade Beetroot soup
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