• Rasam Recipes >Coconut milk rasam | Thengai paal rasam-How to make-Step by step photos

Coconut milk rasam | Thengai paal rasam-How to make-Step by step photos


Coconut milk rasam By


Cuisine Style: Tamil Nadu,South India | Cooking Time: 8 to 10 minutes | To Serve: 3 | Type : Side dish, Soup | Take with : Rice

Ingredients

  • Tomato – 1
  • Coconut milk – 1 cup
  • Garlic – 3 cloves [crushed]
  • Curry leaves – 1 spring
  • Coriander leaves – 2 tbsp [chopped]
  • Mustard seeds – 1 tbsp
  • Turmeric powder – ¼ tbsp
  • Rasam powder - 1 tbsp [Dry raost pepper, coriander, cumin grind]
  • Asafetida - 1/4 tsp
  • Salt to taste
  • Water – 1 cup

Preparation

  • Wash, chop and boil tomato with 1 cup of water then mash well with hands and drain tomato skin.
  • Heat pan with oil add mustard seeds, garlic, curry leaves & asafoetida
  • Add tomato water, turmeric powder, salt, rasam powder mix well.
  • Add coconut milk mix well let it boil on medium flame.
  • Once it becomes to boil , turn off heat, add chopped coriander leaves.
  • Serve hot with rice.

Tip

  • Instead of green chilli add dry red chilli for seasoning.
  • You can make this rasam without tomato.

How to make Coconut milk rasam- Step by step photos[Simple, Easy]

Heat oil, add mustard seeds, garlic, curry leavesHeat oil, add mustard seeds, garlic, curry leaves

Add Tomato waterAdd Tomato water

Add asafoetidaAdd asafoetida

Add freshly ground rasam powderAdd freshly ground rasam powder

Add saltAdd salt

Add turmeric powderAdd turmeric powder

Coconut milkCoconut milk

Let it boilLet it boil

Add coriander leaves, cut off heatAdd coriander leaves, cut off heat

Coconut milk rasam ready, serve hot with riceCoconut milk rasam ready, serve hot with rice

Thengai paal rasamThengai paal rasam


Rate this recipe

I dont like it

You may also like these recipes
Kara Kuzhambu
Kara Kuzhambu
Brinjal - 3 nos. Small Onion (Sambar Onion) - 10...
Read More >>
Green gram vada
Green gram vada
Green gram [Pachai payaru] – ¾ cup. Thatta...
Read More >>
Senai kizhangu chips
Senai kizhangu chips
Senai kizhangu [Elephant foot yam] – half...
Read More >>
Tomato chutney
Tomato chutney
Tomato – 3 [chopped]. Onion – 2 [sliced]. Coconut – 1 tbsp...
Read More >>
Tomato kurma
Tomato kurma
Tomato – 4 [chopped]. Onion – 1 [sliced]. Ginger...
Read More >>
Kathirikai gothsu
Kathirikai gothsu
Egg plant [brinjal, Kathirikai]– 1 big.Tamarind...
Read More >>
Mini thayir vadai
Mini thayir vadai
Urad dal – 1 cup. Curd – 2 cups. Sambar...
Read More >>
Murungakkai sambar
Murungakkai sambar
Murungakkai [drumstick] - 2. Toor dal – 1 cup...
Read More >>
Sweet potato cheese balls
Sweet potato cheese balls
Sweet Potato[Sakkaravalli...
Read More >>


Recipes by Categories