Kara boondi | Spicy crispy boondi mixture-How to make-Step by step photos


Kara boondi


Cuisine Style: TamilNadu, south India | Preparation & Cooking Time: 15 minutes | To Serve: 2 | Take with: Curd rice, raita, tea, coffee | Type: Easy diwali & pongal snacks or crisps


Ingredients

  • Gram flour [Besan, Kadalai maavu] – 1 cup
  • Turmeric powder – ¼ tsp
  • Red chilli powder – 1 tbsp
  • Cashew nuts - 7
  • Groundnut - 2 tbsp
  • Curry leaves - 2 springs
  • Water as needed
  • Oil – for deep frying
  • Salt to taste

Preparation Method

  • In a bowl add gram flour, red chilli powder, turmeric powder, salt, water mix well & make flowing consistency batter.
  • Heat enough oil in a pan then pour one ladle full of batter over the boondi ladle then gently scratch with batter ladle.
  • Deep fry till crisp on medium hot oil.
  • Once it ready remove from oil, drain on absorbent paper
  • In the same oil fry cashewnuts, groundnut, curr leaves.
  • Add fried nuts & curry leaves mix gently.
  • Then keep it in an airtight container use within 5 days.

How to make Kara boondi-Stepwise pictures[Simple,Easy]

Add gram flour, salt, turmeric, red chilli powder in a bowl mix wellAdd gram flour, salt, turmeric, red chilli powder in a bowl mix well

Add water mix well make bajji consistency batterAdd water mix well make bajji consistency batter

Add water make flowing batter consistencyAdd water make flowing batter consistency

Heat oil in a pan take batter in a spoon check consistency. Heat oil in a pan take batter in a spoon check consistency

Hold boondi ladle over the pan, pour batter, gently shakeHold boondi ladle over the pan pour batter gently shake

Deep fry till crispDeep fry till crisp

Boondi is ready, remove from oil, drain on absorbent paperBoondi is ready, remove from oil, drain on absorbent paper

Add fried curry leaves, cashewnuts, groundnut mix well. Store in an airtight container use with in 7 daysAdd fried curry leaves, cashewnuts, groundnut mix well. Store in an airtight container use with in 7 days

Spicy boondi mixtureSpicy boondi mixture

Kara boondi with nutsKara boondi with nuts


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