Jackfruit chunda | Instant jackfruit sweet

Cuisine Style: Kerala, India | Cooking Time: 8 to 10 min | To Serve: 4 | Type: Sweet, dessert, diwali special sweet, kheer, payasam

Ingredients

• Jack fruit -1 cup or 5 fruits
• Ghee – 3 tbsp
• Jaggery- ½ cup
• Cardamom powder – ½ tbsp

Preparation

• Wash & remove jackfruit seeds then chop.
• Heat ghee in a pan, add chopped jackfruit saute for 3 min.
• Add jaggery powder cook till it thickens.
• Add cardamom powder, mix well, then cut off heat
• Serve hot or cold.

Tip

• For another variation of jackfruit chunda use white sugar
  

Jackfruit chunda

Chakka sweet

After meal instant sweet-kerala special