• Sweets / Desserts >Corn flour halwa-Karachi halwa-How to make-Step by step photos and video

Corn flour halwa-Bombay Karachi halwa[No artificial color]-How to make-Step by step photos and video

Corn flour halwa By

Cuisine Style: India | Preparation & Cooking Time: 15 minutes | To Serve: 4 | Type: Sweet, dessert, diwali special sweet, halwa, pudding


  • Corn flour -1 cup
  • Water- 2 cups
  • Beetroot juice – 1 cup
  • Cardamom powder-1 tbsp
  • Pumpkin seeds - 1 tbsp
  • Ghee- 1/4 cup

Ingredients for sugar syrup

  • Sugar –2 cups
  • Water - 1 cup


  • In a bowl add 1 cup corn flour, 2 cups water & 1 cup beetroot juice mix well without lumps
  • Heat 1 tbsp ghee in a pan add pumpkin seeds, roast then keep it aside.
  • In the same pan add 2 cups sugar, 1 cup water mix well, let it melt & cook till bubbles comes out from the sugar syrup.
  • Add 1 tbsp ghee mix well.
  • Pour cornflour mixture, & stir continuously without lumps.
  • Add 2 tbsp ghee stir well till it thickens in low to medium flame for 15 min.
  • When mixture becomes thick, glossy & the mixture starts leaving the pan, then add cardamom powder & remaining ghee.
  • Add roasted nuts & cut off heat.
  • Pour the mixture into the ghee greased tray, evenly spread, garnish with pumpkin seeds, leave it for 1 hour till set
  • Then cut into desired shapes & serve

How to make Corn flour halwa without artificial color video

How to make corn flour halwa- Stepwise pictures[Instant& Quick]

Wash, cut beetroot into cubes, then grind to fine pureeWash, cut beetroot into cubes, then grind to fine puree

Now its ready, drain without lumpsNow its ready, drain without lumps

Take 1 cup corn flour Take 1 cup corn flour

Add 2 cups of waterAdd 2 cups of water

Add 1 cup beetroot juice mix wellAdd 1 cup beetroot juice mix well

Corn flour mixture readyCorn flour mixture ready

For sugar syrup, add2 cups of sugarFor sugar syrup, add2 cups of sugar

Add 1 cup waterAdd 1 cup water

Add ghee, let it boil for 5 minAdd ghee, let it boil for 5 min

Now its readyNow its ready

Add beetroot corn flour mixtureAdd beetroot corn flour mixture

Stir well on low flameStir well on low flame

Stir continuously without lumpsStir continuously without lumps

Now its thickNow its thick

Add ghee stir wellAdd ghee stir well

Now its ready, thick and glossyNow its ready, thick and glossy

Add cardamom powderAdd cardamom powder

Add nutsAdd nuts

Mix wellMix well

Now its ready, cut off heatNow its ready, cut off heat

Grease tray with gheeGrease tray with ghee

Pour mixture, evenly spreadTake 1 cup whole wheat

Sprinkle pumpkin seedsSprinkle pumpkin seeds

Let it set[Apr 30 min to 1 hour]Let it set[Apr 30 min to 1 hour]


De-mould from trayDe-mould from tray

Glossy and perfect textured halwaGlossy and perfect textured halwa

Delicious halwa readyDelicious halwa ready

Cut into stripesCut into stripes

Then cut into desired shapesThen cut into desired shapes

Super soft halwa readySuper soft halwa ready

Corb flour halwaCorb flour halwa

Karachi halwaKarachi halwa

Bombay halwaBombay halwa

Glossy instant corn flour halwaGlossy instant corn flour halwa

Beetroot corn flour halwaBeetroot corn flour halwa

Red halwaRed halwa

Perfect corn flour halwaPerfect corn flour halwa

Solam maavu halwaSolam maavu halwa

Makki ka atta halwaMakki ka atta halwa

Maize flour halwaMaize flour halwa

Corn flour halwa with natural colourCorn flour halwa with natural colour

Bombay karachi halwa without artificial colourBombay karachi halwa without artificial colour

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