Soya chunks capsicum paneer dry curry | Meal maker capsicum paneer sabji

Cuisine Style: North India | Cooking Time: 8 to 10 minutes | To Serve: 4 | Type: Dry Curry, Masala, sabji,sabzi, stir fry | Take With: Roti,Chapati,Paratha,Naan,Rice

Ingredients

• Soya chunks [Soya nuggets, meal maker] – 1 cup
• Homemade Paneer [cottage cheese] – ½ cup [grated]
• Red, Yellow, Green capsicum – ½ cup [chopped]
• Onion – 1 [finely chopped]
• Tomato – 2 [finely chopped]
• Ginger & garlic – 1 tbsp [grated]
• Green chilli – 1 [finely chopped]
• Cumin seeds – 1 tbsp
• Red chilli powder -1 tsp
• Garam masala – 1 tsp
• Dry mango powder – ½ tbsp
• Turmeric powder- ¼ tsp
• Coriander & cumin powder – 1 tbsp
• Pepper powder- ¼ tsp
• Coriander leaves – 2 springs [chopped]
• Lemon juice – ½ tsp
• Salt to taste
• Oil – 2 tbsp

Method

• Boil water then put soya chunks & leave it for 2 min. Then drain & squeeze extra water.
• Heat oil in a pan, add cumin seeds. Then add onion, ginger and garlic sauté till soft.
• Add green chilli, capsicum & tomato sauté till soft. Then add turmeric & red chilli powder mix well.
• Add soya chunks, cumin, coriander & pepper powder mix well. Add salt, dry mango powder & garam masala sauté.
• Add paneer mix well. Add coriander leaves, lemon juice & cut off heat. Serve hot with rice or chapati.

Meal maker capsicum paneer sabji