Pineapple Ice Cream-Easy and simple with only 3 ingredients

Preparation Time : 5 minutes | In Freezer : 8 hours | To Serve : 5 | Take with : Honey, Dry fruits, Fruits | Type : Ice cream Desserts

Ingredients

• Pineapple - 1 cup or half fruit
• Sugar - 1/2 cup
• Condensed milk - 1 tin
• Honey - 2 tbsp [optional]
• Salt a pinch [optional]

Preparation

• Cut and remove hard skin of pineapple then cut into cubes
• In a blender add pineapple, sugar & salt blend well.
• Add condensed milk blend again
• Then filter without lumps.
• Put this mixture into a air-tight container and freeze it for 6 hours.
• After 6 hours remove it from freezer, put it in a blender grind again & freeze it till set
• Once its ready, drizzle honey serve immediately

Tip

• If you want to really make this ice creams vibrant in color add colorful fruits with chocolate chips. Use wafer biscuit to eat instead of spoon.

Smooth pineapple ice cream

Pineapple ice cream with condensed milk

Fresh pineapple ice cream

3 ingredient pineapple ice cream

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