Ragi rotti | Ragi Roti | Vegetable ragi adai karnataka style-how to make-step by step photos


Ragi rotti By


Cuisine Style: Karnataka | Cooking Time: 5 minutes | To Serve: 2 | Take with: Chutney, sambar, pickles | Type: Breakfast or Dinner, Weight loss & Easy diabetic recipes

How to make Ragi roti video


Ingredients

  • Ragi [Finger Millet]– 1 cup
  • Cabbage – ¼ cup [grated]
  • Carrot – ¼ cup [finely chopped]
  • Onion – 1 [finely chopped]
  • Green chilli – 1 [finely chopped]
  • Curd – 2 tbsp
  • Curry leaves – 2 springs [finely chopped]
  • Coriander leaves – ¼ cup [finely chopped]
  • Salt to taste
  • Oil – 3 tbsp
  • Ghee – 2 tbsp

Preparation

  • In a bowl add all ingredients and mix well. The batter should be softer and little sticky
  • Heat iron dosa tawa, place batter, dip fingers in water, immediately spread the batter gently and bring to round shape then pour 2 tbsp of oil around the roti.
  • Cook both the sides and serve hot with coconut chutney

How to make Ragi roti/Ragi adai- Stepwise pictures

Ragi roti ingredientsRagi roti ingredients

Heat pan add 1 cup ragi flourHeat pan add 1 cup ragi flour

Add saltAdd salt

Roast till you get nice aroma or roast for 3 to 4 minRoast till you get nice aroma or roast for 3 to 4 min

Now its ready, cut off heatNow its ready, cut off heat

Add curdAdd curd

Add all ingredientsAdd all ingredients

Mix wellMix well

Add water, mix well, make soft doughAdd water, mix well, make soft dough

Ragi roti dough is readyRagi roti dough is ready

Take one handful doughTake one handful dough

Dip fingers in water, spread on the hot dosa tawaDip fingers in water, spread on the hot dosa tawa

Make round shapeMake round shape

Add oilSprinkle oil

Add gheeAdd ghee

Cook till crisp and golden brownCook till crisp and golden brown

Flip over cook other sideFlip over cook other side

Delicious ragi roti readyDelicious ragi roti ready

Serve hot with curd, sauce or chutneyServe hot with curd, sauce or chutney

Healthy ragi roti for winter seasonHealthy ragi roti for winter season


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