How to cook kerala matta rice-How to make-step by step photos

Cuisine Style: India | Preparation&Cooking Time: 15 minutes | To Serve: 2 | Take with: Kurma | Type: Lunch

Ingredients

• Kerala matta rice -1 cup
• Salt to taste
• Water – 3 & 1/2 cups

Preparation Method

• Wash & soak kerala matta rice for 1 hour
• Heat pressure cooker, add water, soaked matta rice & salt cook for 4 to 5 whistles
• Once rice ready, drain extra water, Serve hot with any gravy.

Preparation Method 2-Open pan method

• Wash and soak the rice for 2 hours. Then drain water
• Boil 8 cups of water, add soaked rice, cook till soft.[Apr 1 hour]

How to cook kerala matta rice - Step by step Pictures

Kerala matta rice

Take 1 cup kerala matta rice

Wash & soak for 1 hour

In a pressure cooker add soaked matta rice

Add water

Cover lid, cook for 5 whistles

After 5 whistles

Drain extra water

Cover lid & leave it for 5 min

Transfer to a serving bowl, serve hot with sambar

Boiled kerala rice

Kerala red rice