Crispy paneer golden fry-How to make with Video

Cuisine Style: India | Preparation & Cooking Time: 15 minutes | To Serve: 2 | Take with: Curd rice, tea, coffee | Type: Easy snacks, pakora, pakoda or crisps

Ingredients

• Paneer [cottage cheese] –10 pieces[long cubes]
• Garam masala – ½ tsp
• Lemon - 1
• Salt to taste
• Oil for deep frying

For green chutney

• Ginger- 1 inch piece
• Garlic - 3 cloves
• Green chilli -1
• Coriander leaves - 3 springs
• Put all ingredients in a mixer jar grind with 1/4 glass of water

For batter

• Corn flour – 1 cup
• Curd - 1/4 cup
• Garam masala powder - 1 tbsp
• Green chutney-3 tbsp
• Salt to taste
• Water as needed

Preparation Method

• In a mixer jar add ginger, garlic, green chilli & coriander leaves
• In a bowl add marinate paneer, garam masala, lemon juice, ginger, garlic & green chilli paste & sprinkle salt mix well, cover it, leave it for 10 min.
• In a bowl add corn flour, salt, green chutney, garam masala powder & water mix well without lumps.
• Dip marinated paneer cubes into the batter then deep fry till crisp & golden brown on medium hot oil.
• Then drain on absorbent paper & serve hot with green mint chutney or tomato chilli sauce.

How to make Crispy paneer golden fry video

Simple paneer golden fry