Rava puttu [semolina puttu]-Step by step photos & Video

Cuisine Style: Kerala | Preparation Time: 5 min | Cooking Time: 10 min | To Serve: 3 | Take with: kadala curry, Banana | Type: Breakfast or Dinner, Weight loss & Easy diabetic recipes

Ingredients

• Rava - 1 cup
• Ghee – 2 tbsp
• Coconut – ½ cup
• Salt a pinch
• Sugar – ¼ cup

Method

• Roast rava till you ge t nice aroma
• In a bowl add rava, sprinkle warm/hot water, mix well till hold shape, sand like consistency
• Add coocnut, cardamom,ghee, sugar mix well
• In a Puttu Kutti (Puttu making vessel easily available in the market) loosely fill rava mixture and coconut as layers.
• Steam it for 10 minutes.
• Serve hot with Banana.

How to make RAva puttu video

How to make RAva kuzha puttu- Stepwise pictures[Instant& Quick]

Rava kuzha puttu

Add rava

Roast for 2 min or till you get nice aroma

Add coconut

Let it cool then add warm water, mix well like hold shape

Perfect shape

Sand like consistency

Add cardamom powder

Add ghee

Add sugar/jaggery

Perfect rava puttu mixture

Fill coconut, rava

Loosely fill

You can place it in idli plates also

Cover lid

Steam it for 15 min

Now its ready

De-mold

Soft rava kuzha puttu ready

Serve hot with ghee, banana

Semolina sweet puttu

Ravai puttu