Rava puttu [semolina puttu]-Step by step photos & Video

Rava puttu [semolina puttu] By Gunaselvi Kulandaivel

Cuisine Style: Kerala | Preparation Time: 5 min | Cooking Time: 10 min | To Serve: 3 | Take with: kadala curry, Banana | Type: Breakfast or Dinner, Weight loss & Easy diabetic recipes


  • Rava - 1 cup
  • Ghee – 2 tbsp
  • Coconut – ½ cup
  • Salt a pinch
  • Sugar – ¼ cup


  • Roast rava till you ge t nice aroma
  • In a bowl add rava, sprinkle warm/hot water, mix well till hold shape, sand like consistency
  • Add coocnut, cardamom,ghee, sugar mix well
  • In a Puttu Kutti (Puttu making vessel easily available in the market) loosely fill rava mixture and coconut as layers.
  • Steam it for 10 minutes.
  • Serve hot with Banana.

How to make RAva puttu video

How to make RAva kuzha puttu- Stepwise pictures[Instant& Quick]

Rava kuzha puttuRava kuzha puttu

Add ravaRava puttu  step 1

Roast for 2 min or till you get nice aromaRava puttu  step 2

Add coconutRava puttu  step 3

Let it cool then add warm water, mix well like hold shapeRava puttu  step 4

Perfect shapeRava puttu  step 5

Sand like consistencyRava puttu  step 6

Add cardamom powderRava puttu  step 7

Add ghee Rava puttu  step 9

Add sugar/jaggeryRava puttu  step 10

Perfect rava puttu mixtureRava puttu  step11

Fill coconut, rava Rava puttu  step12

Loosely fillRava puttu  step13

You can place it in idli plates alsoRava puttu  step14

Cover lidRava puttu  step15

Steam it for 15 minRava puttu  step16

Now its readyRava puttu  step`17

De-moldRava puttu  step18

Soft rava kuzha puttu readyRava puttu  step19

Serve hot with ghee, bananaRava puttu  step 21

Semolina sweet puttuSemolina sweet puttu

Ravai puttuRavai puttu

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