How to proof yeast in water / Activate yeast / Rise yeast perfectly-Step by step photos

Cuisine Style : India | Preparation time: 20 min | Cooking time : 45 min | DOugh rising time : 3 to 4 hours | To Serve : 5 | Type : NO oven bread, breakfast | Take with : Tea, coffee, milk

Dry Ingredients

• Active dry Yeast - 1.5 tsp
• Sugar - 2 tbsp
• Warm water - 300 ml or as needed

Preparation

• In a bowl add 1.5 tsp active dry yeast, sugar & warm water mix well.
• Then leave it for 5 min.
• After 5 to 10 min yeast is perfectly activated use in breads [You can see frothy like consistency-This is perfect]

Note

• Dont use cold water / hot water
• Dont add salt in yeast mixture
• When your yeast is not activated, repeat the procedure before making the dough

how to proof yeast in water- Step by step photos

Add active dry yeast

Add sugar

Add warm water

Mix well, let it rise for 5 min

Leave it for 5 min

Yeast is rising

3 min after

After 5 min

Activated yeast is ready

Proofed yeast is ready

Add proofed yeast

Knead dough add butter knead it for 5 min

Bread dough is ready

Cover with cotton cloth, let it rise for 2 hours

After 2 hours, dough is ready