Chocolate wheat doughnuts [donuts]-How to make-Step by step photos & video

Cuisine Style : India | Preparation time: 20 min | Rising time : 2 hours [First]+1 [2nd rising] hours | Cooking time : 3 min each | To Serve : 5 | Type : New year, christmas special, healthy evening snack | Take with : Tea, coffee, milk

How to make Wheat chocolate donut video

Dry Ingredients

• Wheat flour- 1 cup
• Cocoa powder - 1/4 cup
• Warm Milk - 1/2 cup
• Salt- 1/4 tsp
• Active dry Yeast - 1.5 tsp
• Sugar -3 tbsp
• Oil - 2 tbsp
• Butter - 1 inch cube
• Warm Water - as needed or [Apr 200 ml]
• Rainbow Chocolate balls [edible] - 1/4 cup

Chocolate glaze

• Powdered Sugar - 1 cup
• Cocoa powder - 4 tbsp
• Vanilla essence - 1 tsp
• Milk - 4 tbsp
• In a bowl add above all ingredients, mix till creamy & smooth.

Preparation

• In a bowl add 1.5 tsp active dry yeast, sugar & warm water mix well.
• Then leave it for 5 min. [You can see frothy like consistency-This is perfect]
• Heat milk, add butter, melt then leave it for 5 min
• In another bowl add flour, cocoa powder, salt mix well.
• Add activated yeast mixture & milk butter mixture mix well then knead it for 8 to 10 min to make soft dough [Add water if required]
• Then pour 1 tbsp oil over the dough, cover with wet cotton cloth, let it rise for 2 hours.
• After 2 hours, you can see the dough is double in size
• Sprinkle flour knead it for 5 min then roll out into thick sheet
• Using cookie cutter, cut into donut circles
• Then et it rise again for 30 min to 1 hour
• Heat oil in a pan, drop it, deep fry till golden brown both sides
• Once its ready, drain on absorbent paper
• Dip fried donuts in chocolate glaze, sprinkle rainbow chocolate balls, let it set for 5 min
• Then serve with tea / coffee / best for evening / morning snack for kids

How to make Wheat flour chocolate donut- Step by step photos

Add warm milk, sugar

Add active dry yeast

Mix well, let it rise

Add wheat flour, cocoa powder

Add salt

Mix well

Add activated dry yeast

Mix well, make soft dough

add butter & oil, knead it for 10 min

Cover it, let it rise for 2 hours

After 2 hours

Sprinkle flour, roll out into thick sheet

Cut into donut shpe circles

Cover it, let it rise for 2 hours again

After 2 hours, donuts double in size

Heat oil, drop donuts

Deep fry for 3 min both sides

Now its ready, remove it from oil

Drain on absorbent paper

For glaze:-Add powdered sugar, cocoa powder, vanilla essence

Add milk, mix well, make smooth consistecy glaze

Chocolate glaze ready

Dip fried donuts in chocolate glaze

Super sweet glazeddonuts ready

Sprinkle rainbow chocolate balls

Let it set for 5 min

Dip mini donuts

Sprinkle color balls, let it set

perfect mini donuts

Perfect chocolate donuts ready

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