Moongil arisi sadam | Bamboo rice


Moongil arisi sadam


Cuisine Style: Tamil Nadu, south india | Cooking Time: 35 minutes | To Serve: 5 | Type: Breakfast recipe, diabetic special

Ingredients

  • Moongil arisi [Bamboo rice] – 1 cup
  • Water – 5 to 6 cups
  • Salt to taste

Method [How to cook]

  • Wash & soak bamboo rice for ½ an hour.
  • Heat pan add water & let it boil. When boiling add soaked bamboo rice, mix well & cook till soft [apr 35 min].
  • Then add salt mix well. If excess water then drain & cover lid leave it for 5 min.
  • Then serve hot with sambar, kuzhambu

Moongil rice [Bamboo rice]

Bamboo rice

Boiled bamboo rice

Boiled bamboo rice

Perfectly cooked moongil rice

Perfectly cooked moongil rice

Rate this recipe

I dont like it
You may also like these recipes

Sambar
Sambar
Choose a heavy cooking pot. Wash and clean...
Read More >>
Soya chunks masala kuzhambu
Soya chunks kuzhambu
Soya chunks -1 cup.Sambar...
Read More >>
Kathirikai gothsu
Kathirikai gothsu
Egg plant [brinjal, Kathirikai]– 1 big.Tamarind...
Read More >>
Green gram sambar
Green gram sambar
Green gram[Pachai payaru]– 1 cup. Ridge gourd...
Read More >>
Lemon pickle
Lemon pickle
Lemon – 9. Gingelly oil – 50 ml. Mustard seeds – 1 tbsp...
Read More >>
Kondakadalai puli kootu
Chickpeas puli kootu
Kondakadalai [Chickpeas, Channa] – 1 cup...
Read More >>
Senai kizhangu chips
Senai kizhangu chips
Senai kizhangu [Elephant foot yam] – half...
Read More >>
Kadala curry
Kadala curry
Chickpea – 1 cup [wash & soak overnight then...
Read More >>
Cauliflower mutton style kuzhambu/Kurma
Cauliflower Kurma
Cauliflower – 1 cup. Sambar onion...
Read More >>
Murungakkai sambar
Murungakkai sambar
Murungakkai [drumstick] - 2. Toor dal – 1 cup...
Read More >>
Gobi Manchurian
Gobi Manchurian
I love Gobi Manchurian, I would like to have...
Read More >>
Kara Kuzhambu
Kara Kuzhambu
Brinjal - 3 nos. Small Onion (Sambar Onion) - 10...
Read More >>


Recipes by Categories