Soya chunks capsicum paneer dry curry | Meal maker capsicum paneer sabji


Soya chunks capsicum paneer dry curry


Cuisine Style: North India | Cooking Time: 8 to 10 minutes | To Serve: 4 | Type: Dry Curry, Masala, sabji,sabzi, stir fry | Take With: Roti,Chapati,Paratha,Naan,Rice

Ingredients

  • Soya chunks [Soya nuggets, meal maker] – 1 cup
  • Homemade Paneer [cottage cheese] – ½ cup [grated]
  • Red, Yellow, Green capsicum – ½ cup [chopped]
  • Onion – 1 [finely chopped]
  • Tomato – 2 [finely chopped]
  • Ginger & garlic – 1 tbsp [grated]
  • Green chilli – 1 [finely chopped]
  • Cumin seeds – 1 tbsp
  • Red chilli powder -1 tsp
  • Garam masala – 1 tsp
  • Dry mango powder – ½ tbsp
  • Turmeric powder- ¼ tsp
  • Coriander & cumin powder – 1 tbsp
  • Pepper powder- ¼ tsp
  • Coriander leaves – 2 springs [chopped]
  • Lemon juice – ½ tsp
  • Salt to taste
  • Oil – 2 tbsp

Method

  • Boil water then put soya chunks & leave it for 2 min. Then drain & squeeze extra water.
  • Heat oil in a pan, add cumin seeds. Then add onion, ginger and garlic sauté till soft.
  • Add green chilli, capsicum & tomato sauté till soft. Then add turmeric & red chilli powder mix well.
  • Add soya chunks, cumin, coriander & pepper powder mix well. Add salt, dry mango powder & garam masala sauté.
  • Add paneer mix well. Add coriander leaves, lemon juice & cut off heat. Serve hot with rice or chapati.

Meal maker capsicum paneer sabji

Potato cottage cheese dry curry

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