Set Dosa-How to make-step by step Photos & Video

Set Dosa By

Cuisine Style: Karnataka | Cooking Time: 10 minutes | To Serve: 5 | Take with: Chutney | Type: Breakfast


  • Rice - 2 cups (regular or brown rice can be used)
  • Idli rice - 1 cup
  • Urad dal - 1 cup
  • Poha (Avul in Tamil) - 1 cup
  • fenugreek - 1 tbsp.
  • Jaggery- 1 tbsp
  • Butter - 1 tbsp


  • Soak rice, idli rice, fenugreek together over night or 5 hours
  • Wash & Soak poha for 30 min
  • Then grind all soaked ingredients to smooth batter.
  • Add salt & leave it for fermentation[apr 8 hours]
  • Then add Jaggery mix well.
  • In a thick iron dosa pan make small sized dosas in medium thickness
  • Once done spread haff teaspoon of butter over dosas.
  • Serve with sagu / chutney.


  • Dont over heat the pan.


  • Cover the dosa pan with lid to get smooth dosas.

How to make set dosa video

How to make set dosa- Stepwise pictures[Instant& Quick]

Set dosa ingredientsSet dosa ingredients

Wash & soak idli rice[2 cups]Wash & soak idli rice[2 cups]

Wash & soak dosa rice for 5 hoursWash & soak dosa rice

Wash & soak poha for 30 minWash & soak poha for 30 min

Wash & soak urad dal for 5 hoursWash & soak urad dal for 5 hours

Wash & soak fenugreek for 5 hoursWash & soak fenugreek for 5 hours

Add dosa riceAdd dosa rice

Add idli riceAdd idli rice

Add urad dalAdd urad dal

Add fenugreek seedsAdd fenugreek seeds

Add pohaAdd poha

Add water, finely grindAdd water, finely grind

Grind to smooth batterGrind to smooth batter

Now its readyNow its ready

Transfer batter to a bowlTransfer batter to a bowl

Add sea saltAdd sea salt

Mix wellMix well

Set dosa batter ready, let if ferment for 8 hoursSet dosa batter ready, let if ferment for 8 hours

After fermentationAfter fermentation

Heat dosa pan, pour batterHeat dosa pan, pour batter

Gently spreadGently spread

Pour oil over the dosaPour oil over the dosa

Cover lid cookCover lid cook

Flip over cook another sideFlip over cook another side

set dosa readySoft spongy dosa ready

Soft Spongy Set dosa Soft Spongy Set dosa

Karnataka special spongy dosa, serve hot with chutney, kurma or sambarKarnataka special spongy dosa

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