• Breakfast Recipes >Simple rava upma recipe| Sooji upma | Easy Semolina upma | White rava [suji] upma

Simple rava upma recipe| Sooji upma | Easy Semolina upma | White rava [suji] upma


Simple rava upma recipe


Cuisine Style: Tamil Nadu | Cooking Time: 8 minutes | To Serve: 3 | Type : Breakfast | Take with : Coconut Chutney, kurma, sambar

Ingredients

  • Rava [semolina,suji, sooji] – 1 cup
  • Onion – 1 [sliced]
  • Green chilli – 1 [slit]
  • Ginger – 1 tbsp [finely chopped]
  • Mustard seeds – 1 tbsp
  • Bengal gram – 1 tbsp
  • Urad dal – 1 tbsp
  • Curry leaves – 1 spring
  • Coriander leaves – 2 springs
  • Salt to taste
  • Oil – 2 tbsp

Preparation

  • Dry roast rava.
  • Heat oil in a pan then add mustard seeds & let it splutter. Then add Bengal gram and urad dal.
  • Add onion sauté till soft then add ginger sauté. Then add green chilli and curry leaves.
  • Add water and salt mix well & let it boil. Then add dry roasted rava mix well & cover it, cook for 2 min.
  • Then cut off heat & leave it for 3 min. Sprinkle coriander leaves & serve hot with chutney.

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