Instant white sauce pasta with vegetables-How to make with Stepwise pictures

Cuisine Style: Indo-Italian | Cooking Time: 15 minutes | To Serve: 3 | Type: Breakfast or Dinner

Ingredients

• Shell pasta[Mini]– 1 cup
• White sauce pasta powder – 3 tbsp
• Onion - 1 [sliced]
• Garlic – 2 [mashed or finely chopped]
• Black pepper – ½ tbsp [crushed or freshly ground]
• Carrot – 3 tbsp [chopped]
• Freah green peas – 3 tbsp
• Coriander leaves – 2 springs[chopped]
• Oil - 2 tbsp
• Salt to taste
• Water as needed

Preparation

• Heat enough water in a pan add salt let it boil then add shell pasta cook till soft
• Then drain water & put it in a cold water & drain immediately.
• Heat oil in a pan add onion, garlic sauté well.
• Add carrot & green peas saute then add water cook till soft.
• Add white sauce pasta powder saute then add enough water let it boil.
• Then Add cooked pasta, salt mix well & cook for 2 min then cut off heat.
• Finally add coriander leaves & freshly ground pepper mix well.
• Cut off heat & serve hot.

How to make veg white pasta-Step by step Pictures with procedure

Boil water & add salt & shell pasta cook till soft

Drain water

Add onion, garlic, vegs saute well

Add white sauce pasta powder

Add water let it boil

Add cooked pasta and salt mix well

Add pepper powder, coriander leaves mix well, cut off heat, serve hot

Veg white pasta shell