Homemade oat flour | oatmeal powder within 3 min-How to make-Step by step photos


Homemade oat flour By


Cuisine Style : Tamil Nadu, South India | Preparation & Cooking Time: 2 to 3 min | To Serve:3 | Type: Podi, Healthy powder varieties | Take with: Rice, idli, dosa & uthappam

Ingredients

  • Oats[Oatmeal] - 1 cup

Preparation

  • Dry roast oats till you get nice aroma [ Apr 2 min].
  • Then transfer to a plate let it cool
  • Put roasted oats in a mixie jar, finely grind
  • Seive finely grind oat flour.
  • Then put oat flour in a glass bottle use within 1 month.
  • You can replace all purpose flour, wheat flour almond flour with oat flour

How to make Oat flour -Step by step photos

Take 1 cup oatsTake 1 cup oats

Heat Pan, add oats, dry roast till you get nice aromaHeat Pan, add oats, dry roast till you get nice aroma

Roasted oats ready, let it coolRoasted oats ready, let it cool

Put roasted oats in mixie jar, finely grindPut roasted oats in mixie jar, finely grind

Ground oats flour readyGround oats flour ready

Healthy oatmeal flour ready, store in an airtight contianer use within 1 monthHealthy oatmeal flour ready, store in an airtight contianer use within 1 month

Oat flourOat flour

Homemade oat flour in 3 minHomemade oatflour in 3 min

Oats powderOats powder


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