Crispy paneer golden fry-How to make with Video

Crispy paneer golden fry By

Cuisine Style: India | Preparation & Cooking Time: 15 minutes | To Serve: 2 | Take with: Curd rice, tea, coffee | Type: Easy snacks, pakora, pakoda or crisps


  • Paneer [cottage cheese] –10 pieces[long cubes]
  • Garam masala – ½ tsp
  • Lemon - 1
  • Salt to taste
  • Oil for deep frying

For green chutney

  • Ginger- 1 inch piece
  • Garlic - 3 cloves
  • Green chilli -1
  • Coriander leaves - 3 springs
  • Put all ingredients in a mixer jar grind with 1/4 glass of water

For batter

  • Corn flour – 1 cup
  • Curd - 1/4 cup
  • Garam masala powder - 1 tbsp
  • Green chutney-3 tbsp
  • Salt to taste
  • Water as needed

Preparation Method

  • In a mixer jar add ginger, garlic, green chilli & coriander leaves
  • In a bowl add marinate paneer, garam masala, lemon juice, ginger, garlic & green chilli paste & sprinkle salt mix well, cover it, leave it for 10 min.
  • In a bowl add corn flour, salt, green chutney, garam masala powder & water mix well without lumps.
  • Dip marinated paneer cubes into the batter then deep fry till crisp & golden brown on medium hot oil.
  • Then drain on absorbent paper & serve hot with green mint chutney or tomato chilli sauce.

How to make Crispy paneer golden fry video

How to make paneer golden fry video

Simple paneer golden frySimple paneer golden fry

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